Fish soup

Catch 2-3 fish, clean them and leave your wife cook them while you go on fishing.


Ingredients:

Freshwater fish (3-4 medium-sized fish)
medium-sized onion finely chopped
3-4 tbsp rice
1 carrot finely chopped
1-2 tomatoes chopped/ 2-3 tbsp lyutenitsa, tomato puree or ketchup/
Salt
Parsley
Cow-parsnip
Black pepper
Paprika

Method:

Put the fish in boiling salty water. When it is cooked, take it out and remove the bones carefully. Add the onion, carrot and rice to the broth. Pour in some oil. When the vegetables soften, stir in tomatoes / some lyutenitsa mixed with water/, pieces of fish, finely chopped parsley and cow-parsnip, paprika and black pepper.

Bon appetit!